Citrus Pepper Veggie Roaster
Citrus Pepper Veggie Roaster Rub
Each package makes three batches of roasted veggies.
For Single Batch of Citrus Pepper Asparagus:
- 1 lb asparagus
- 3 Tbsp olive oil
- 1 Tbsp melted butter
- 1 Tbsp Citrus Pepper seasoning
Preheat oven to 375°. Combine butter, oil, and seasoning. Toss with asparagus and lemon slices to evenly coat. Roast on a baking sheet 15 min or until tender. Squeeze any remaining juices from lemon slices onto cooked asparagus. Try this seasoning blend & recipe with potatoes and other root veggies… delicious!
Each package makes three batches of roasted veggies
Ingredients: Salt, Spices, Garlic*, Onion*, Lemon Peel*, Orange Peel*, Red & Green Bell Peppers*, Citric Acid, & Lemon Oil. *Dried.
Nutritional Info: Serving size: 1/4 tsp (0.8g), Servings: About 54, Amount per serving: Calories 0, Total Fat 0g (0%dv), Sodium 85mg (4%dv), Total Carbohydrates 0g (0%dv), Protein 0g. Not a significant source of Fat Calories, Saturated Fat, Trans Fat, Cholesterol, Fiber, Sugar, Vitamin C, Vitamin A, Iron and Calcium. Percent Daily Values (dv) are based on a 2,000 calorie diet.
Net Weight: 1.5oz (43g)