Die-Cast Meat Tenderizer

Die-cast head easily flattens and tenderizes meat 

This die-cast aluminum meat tenderizer lets you pound meat flat for faster cooking. The pyramid-shaped teeth are perfect for breaking down tougher cuts, while the flat side makes short work of flattening poultry, pork and beef to a uniform thickness for even cooking. The angle of the head is designed to maximize force, while heavy-duty construction provides just the right weight. The soft, non-slip handle fits comfortably in your hand and stays put, even when wet. 

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