Riff Raff Mushroom Marinade

Salvy concocted a savory blend of sauces and red wine with other secretive family ingredients and meticulously crafted this one-of-a kind marinade that is truly maintenance for the soul!

Recommended for: mushrooms, vegetables, chicken & pork

Tips: Vegetables can be stir fried or sautéed

Cooking methods: marinating, grilling, or on your stove top for a quick meal

For mushrooms & onions:

• ½-1 stick of butter
• ½ -1 can of your favorite beer (option of drinking the other half)
• Add in a generous portion to your liking of Riff Raff
• slice and dice veggies to your desire
• mix all together (we recommend using a covered foil pan) & throw on the grill one hour prior to adding the meat, or throw on the stove top. Mushrooms should be moist, saucy & succulent when done.

For pork:

• Slather a healthy portion on meat
• let sit 30 minutes
• grill or put on the stove top

21.5 oz

Company: Salvy Sousa