This plant-based, vegan aioli made with avocado oil has a smooth creamy flavor like no other. Perfect for use in salads or drizzled over Roasted Cauliflower and Egg Plant. Use in wraps, veggie burgers or veggie tacos. Add your favorite spices and create your own dip for chips and crudité.
Plant Based
Vegan
Gluten Free
Simple Ingredients * Intense Flavors